XIAO LONG BAO
What is Xiao Long Bao?
Xiao Long Bao is a delicate steamed dumpling filled with savory broth and meat, traditionally enjoyed in Chinese cuisine. With over centuries of history, Xiao Long Bao is more than a dish, it’s a symbol of warmth, comfort, and celebration in Chinese culture.
At Sammi & Soupe Dumpling, we honor this legacy by handcrafting each dumpling with care, sealing in rich broth and bold flavor that brings joy in every bite.
Rooted in tradition, our Xiao Long Bao delivers a taste of history and a moment of happiness to every table.
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Quality You Can Taste, Health You Can Trust
We combine premium ingredients with modern nutritional care. Every dumpling contains carefully measured filling (up to 25g per dumpling), made from high-quality meats and flour to ensure a rich taste while meeting your daily nutritional needs. No shortcuts, just honest, hearty food.
Authentic Craftsmanship
We celebrate the art of Xiao Long Bao with respect for tradition. Each dumpling is handcrafted to preserve the techniques of Chinese culinary heritage, featuring delicate skins, juicy fillings, and rich broth sealed in every bite. We believe in delivering not just food, but culture.
What Brings Happiness in Every Bite
With over a decade of presence in Quebec and a loyal following of returning guests, Sammi is more than just a restaurant. It’s a beloved part of the neighborhood, it's family memory of joyful moments. Rooted in tradition and crafted with care, every bite brings happiness and a taste of home.
